MARCH 24
Scallop or Prawn with with Cucumber, Wasabi Avocado Mayonnaise, Wasabi Cucumber Sorbet, Thai Basil Oil
This is not for the faint hearted cook, but for the cook who happily puts a day aside to make something so delicious and so complex for their guests….click on the image.
POSTED AO MARCH 19 2024
Roasted Tomato Garlic and Seafood SOUP
Yes, it does take some effort but well worth it and makes great use of the last of the season odds and sods of tomatoes…click on the image.
POSTED AO MARCH 18 2024
FEBRUARY 24
new romesco
POSTED AO 28 FEBRUARY 2024
new crème pâtissière
The only way you are going to find this in Adelaide is to make it yourself…click on the image to go straight to the new vanilla and passionfruit pâtissière crème recipe.
POSTED AO 28 FEBRUARY 2024
TOMATOES TOMATOES TOMATOES
My home grown tomatoes are insufficient for my preserving needs and 30kg have been sourced from Adelaide Showgrounds Farmers Market at Patlin Gardens….click on the image to go straight to both Olive’s Tomato Sauce and Nina’s Sicilian Tomato Sauce. Best idea is to contact Lina via Facebook and order your sauce tomatoes.
POSTED AO 18 FEBRUARY 2024
JANUARY 24
the early pickles dill gherkins
Adelaide Showgrounds Farmers Market at Patlin Gardens….click on the image to go straight to the recipe for dill gherkins
POSTED AO 22 JANUARY 2024
It'S THE STRAWBERRY SEASON
My pic doesn’t do them justice…scroll down and check out seasonal recipes for Stella Stock’s fabulous Strawberry Jam recipe and the best ever Strawberry Ice Cream recipe. Adelaide Showgrounds Farmers Market on the Rose Terrace side immediately in front of Patlin Gardens.
POSTED AO 15 JANUARY 2024
DECEMBER 23
country kapitan chicken
One of my favourite Malaysian dishes, perfect one-pot…click on the image
POSTED AO 28 DECEMBER 2023
broad bean felafel
vegan and vegetarian broad bean felafel…click on the image
POSTED AO 23 DECEMBER 2023
CHEATING A LOT SAUSAGE ROLLS
So easy, so delicious, so fun…click on the image
POSTED AO 12 DECEMBER 2023
an improved mango sorbet
Just a small change but brilliant, less sugar, perfect texture…click on the image
POSTED AO 3 DECEMBER 2023
gulab jamuns aromatic syrup
The most regal and popular of Indian desserts…click on the image.
POSTED AO 2 DECEMBER 2023
rose petal syrup
Straight from the Middle Eastern kitchen….exquisite with Loukemathes also divine for the Quail with Rose Petals…click on the image.
POSTED AO 2 DECEMBER 2023
NOVEMBER 23
roasted stuffed quail
It’s all in the prep, nothing too complicated and so easy to finish.
POSTED 30 NOVEMBER 2023
spicy lamb ribs
Super easy, not expensive, super delicious…click on the image…includes Raita recipe.
POSTED 29 NOVEMBER 2023
GREEK BROAD BEANS….COOKED BY AND IMAGE © BILL LEONIDA
Absolutely delicious, so very easy…click on the image to got to the recipe.
WEB SITE LAST UPDATED MARCH 19 2024
subscribe
Subscribe to cuisine-extreme for recipes, restaurants, wine, gardens,
Champagne and food events, travel, books and
exhibition notices from Ann Oliver….for past newsletters click here
SEASONAL RECIPES
Handy reminders of seasonal recipes just to jog your memory click here
LAST UPDATED FEBRUARY 2024
finding what you want
Our data base is very extensive and most of the recipes from galaxyguides.com are now available on the cuisine-extreme recipe index.
The search is very efficient and a good way to fnd what you are looking for.
new work ‘Solly is coming!’ the first of a new series of work ‘THE BUSH’ on hold…………for art for sale and recently sold click here
To receive advance exhibition notices
please join Ann Oliver’s ‘Art Notice List’ click here
Kaaren palmer champagne
Love Champagne, want to know more click on the image.
SADLY THE OYSTER SEASON IS FINISHED
UPDATED NOVEMBER 24 2023
the best ever chocolate tart...!
love a great cake?
Take a simple sponge and turn it into a fabulous dessert cake…click on the image.
perfect roast pork belly
click here to go straight to the recipe
past newsletters
NEWSLETTER NO.14 FEBRUARY 24 CLICK HERE
NEWSLETTER NO.13 JANUARY 24 CLICK HERE
January 23 Newsletter No.1 CLICK HERE
February 23 Newsletter No.2 CLICK HERE
March 23 Newsletter No.3 CLICK HERE
ApriL 23 Newsletter No.4 CLICK HERE
May 23 Newsletter No.5 CLICK HERE
June 23 Newsletter No.6 CLICK HERE
Newsletter No.7 July 23 is only available to subscribers
August 23 Newsletter no.8 CLICK HERE
Newsletter No.9 September 23 CLICK HERE
Newsletter No.10 October 23 CLICK HERE
NEWSLETTER No.11 November 23 CLICK HERE
N EWSLETTER No.12December 23 CLICK HERE
basil and mint sorbet
Not a new recipe Basil and Mint Sorbet is fabulous with
Cherries and Strawberries with Balsamic Vinegar and Pepper….click on the image for the sorbet recipe.
POSTED AO DECEMBER 1 2023
PICKLED CHERRIES
Easy peasy click on the image.
POSTED AO DECEMBER 1 2023
it's mango time
MANGO GIRL, OIL ON CANVAS,
CLICK ON THE IMAGE FOR DETAILS AND SCROLL DOWN
The mango season is early and if you click here you’ll find our best mango ices. And don’t forget Shirley Fellegari’s fab mango daiquiris click here perfect starter for a summer lunch. Nothing quite like our lemon tart served with mango sorbet, mango and passionfruit …pictured below.