For the loukoumades
Makes approximately 18
5g dried yeastFor the loukoumades
Makes approximately 18
5g dried yeast
100g luke warm water [38°C]
200g unsweetened Greek Yoghurt…no whey
20g finely grated lemon rind [don’t use Meyer lemons they are too sweet]
125g plain flour
125g self-raising flour
Vegetable oil for frying